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Instant Pot Cajun Shrimp Dip
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Prep Time
2
minutes
mins
Cook Time
15
minutes
mins
Course
Appetizer
Ingredients
8
large raw shrimp peeled
deveined (about 1 1/2 cups diced)
1
cup
water
1
red bell pepper
2
green onions
white bottoms removed
1/4
cup
mayo
1
8 oz.
package of cream cheese
3
cups
shredded Italian blend of cheese
1/4
tsp
garlic powder
1/2-1
tsp
Cajun seasoning
more if you like it spicy
Salt & pepper to taste
Instructions
Dice the shrimp, red pepper, and onions.
Set Instant Pot to "Saute" and heat about 1 tbsp olive oil.
Add shrimp, pepper, and onions and cook until shrimp is slightly pink.
Add garlic powder, cajun seasoning, water, and mayo and stir.
Lock the lid of the Instant Pot and set to pressure cook high for 5 minutes.
Once timer goes off, manual release the pressure and stir in cream cheese and shredded cheeses.
Serve with crackers, chips, or bread and ENJOY!
Notes
**For stove top preparation, saute shrimp and veggies until shrimp is cooked, then add the rest of the ingredients (using about 1/2 cup water).
Keyword
hot dips, instant pot appetizers, Instant Pot recipes, shrimp, shrimp dip