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Orange Marmalade and Bourbon Smoked Sausage
This Orange Marmalade and Bourbon Smoked Sausage makes the perfect appetizer all year long. Great for outdoor parties on your smoke or grill or can make them in the oven, too!
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Prep Time
5
minutes
mins
Cook Time
1
hour
hr
30
minutes
mins
Servings
6
servings
Ingredients
1
14 oz.
package fully cooked Smoked Sausage
1/2
onion
chopped
1
clove of garlic
minced
1/2
cup
orange marmalade
1/4
cup
bourbon
or whiskey
1
tbsp
Worcestershire sauce
1
tsp
All Purpose BBQ Rub
Instructions
Slice the sausage into bite sized pieces.
In a large bowl combine all of the ingredients and stir or use your hands to coat all the pieces.
Pour into your cast iron skillet or pan of choice.
Transfer out to the pre-heated smoker/grill and place on the grates. Close the lid.
Let the sausage smoke at 225 for 1 hour 30 minutes. Or keep on there until ready to serve.
Notes
4-6 servings as an appetizer.