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Apple Cinnamon Roll Up
Print Recipe
Pin Recipe
Prep Time
5
minutes
mins
Cook Time
35
minutes
mins
Course
Breakfast, brunch, Dessert
Servings
4
servings
Ingredients
1
pkg.
cinnamon rolls
2
apples
peeled, cored, and diced
Instructions
Spray baking sheet with non stick cooking spray.
Unroll cinnamon rolls and press until all the dough strips are sealed together.
Peel, core, and chop apples.
Spread the apples over the cinnamon rolls.
Slowly roll up the dough over the apples.
Bake at 325 for 30-35 minutes until cinnamon rolls are lightly browned and cooked.
Drizzle with icing from the cinnamon roll package.
Notes
Slice and serve warm or cold. You can add additional cinnamon on top~
Keyword
Apples, cinnamon roll, easy baking, fall dessert