Leftover Brisket BBQ Pizza
this pizza recipe is great with leftover brisket and can be cooked right on the grill or smoker.
Ingredients
- 1 pizza dough (link to my recipe in notes)
- 1/3 cup bbq sauce
- 3/4 cup shredded cheddar cheese
- cooked brisket
- garlic powder
- red pepper flakes
- BBQ Rub/seasonings optional
Instructions
- Roll out pizza dough on to stone or cast iron pan.
- Pour bbq sauce over dough and spread out leaving the edge without sauce.
- Sprinkle cheese over the sauce.
- Then add the brisket and any other topping (red onion etc)
- Sprinkle with red pepper flakes and/or bbq seasonings.
- Spray crust with olive oil and sprinkle with garlic powder.
- If cooking on the grill or smoker, heat to 400 degrees.
- Let cook for about 15 minutes until crust is starting to brown.
- Slice and serve!
Notes
**cooking times may vary. Cooking times for the oven should be about the same just pull it out when the cheese is melted and crust is cooked. If using a store bought crust, cook according to package.
Homemade Pizza Dough Recipe Here