Air Fryer Parmesan Garlic Bagels
These Air Fryer Garlic Parmesan Bagels are so easy to make with just four minutes and cook in 8 minutes.
Equipment
- air fryer
- parchment paper or Air Fryer sheets optional
Ingredients
- 2 cups cups self rising flour
- 2 cups Plain Greek Yogurt
- 1/2 cup shredded Parmesan Cheese plus more for top
- Garlic powder
Instructions
- In a large mixing bowl combine the self rising flour and the Greek yogurt.
- Mix until the dough forms.
- Add in some shredded parmesan cheese to the dough and fold in.
- Grab a handful of dough and roll between your hands until a rope forms.
- Then form into a bagel shape and place on parchment paper in your Air Fryer tray or basket.
- Sprinkle with a little garlic powder and a little more cheese.
- Air fry for 8 minutes at 390 degrees or until the center is cooked.
Notes
** cooking times may vary
**MUST be Greek Yogurt plain yogurt will not work