Ingredients
Method
- In a mixing bowl combine the flour, the oats, salt, baking soda, cinnamon, flax, and sugar.
- Wisk until well combined.
- Stir in the vegetable oil and water.
- Then fold in the shredded apples.
- Spoon the mixture into a greased mini muffin pan.
- Bake at 350 degrees for about 15 minutes.