Pull the frozen strawberries out and let thaw mostly. ( a little Icey is fine).
Crush the Oreos or break into pieces (by hand is fine).
Allow the vanilla ice cream to soften slightly.
In a large mixing bowl mix the ice cream together with strawberries and 1 1/2 cups of crushed cookies in a bowl.
Carefully and slowly pour the mixture into the pie crust. (this will be high so pour into the center and let build the "mile high" effect.)
Top with the remaining Oreo pieces.
Place on a plate and freeze overnight.
Let thaw about 25-30 minutes before cutting and serving and enjoy.
Store the remainder of the pie back in the freezer covered and repeat thawing for next serving.
