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easy beef stew in ladel

The Easiest Slow Cooker Beef Stew

This easy beef stew recipe comes together effortlessly in the slow cooker with just eight ingredients! The perfect comfort food all Winter long!
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Prep Time 10 minutes
Cook Time 8 hours
Servings: 8 servings
Course: Main Course
Ingredients Equipment Method Notes

Ingredients
  

  • 2 lbs. sirloin steak cut into 1 inch pieces
  • 3-4 large carrots sliced thick
  • 4 large russet potatoes peeled and cubed
  • 2 stalks celery sliced thick
  • 1 10.5 oz can cream of mushroom soup
  • 1 10.5 oz can cream of celery soup
  • 1 10.5 oz can tomato soup
  • 1 packet dry onion soup mix
  • salt & pepper to taste optional

Equipment

  • Slow Cooker or Dutch Oven

Method
 

  1. In a sprayed slow cooker layer the steak pieces, chopped vegetables, and potatoes.
  2. Add in the canned soups and onion soup seasoning packet and stir.
  3. Cover and cook in the slow cooker on low setting for 8-10 hours.
  4. Serve hot and enjoy!

Notes

**(Or bake in a Dutch oven at 275 degrees for the same amount of time)