Red Sugar Cookies with White Chocolate Chips
These soft and chewy red sugar cookies are perfect for the holidays and super easy to make.
Ingredients
- 2 3/4 cups flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1 cup butter room temperature
- 1 cup sugar (can use more if you like it sweeter)
- 1 tsp vanilla
- 1 1/2 tsp red food coloring
- 1/2 cup white chocolate chips
Instructions
- In a medium bowl combine the flour, baking soda, and baking powder and whisk until well incorporated.
- In a different bowl beat the butter until light and fluffy.
- Slowly add the sugar and continue to beat.
- Then add the eggs, vanilla, and food coloring and beat a little longer.
- Roll cookie dough into balls and place onto parchment paper lined cookies sheets.
- Bake at 350 Degrees for about 13 minutes.