Go Back

Red Sugar Cookies with White Chocolate Chips

These soft and chewy red sugar cookies are perfect for the holidays and super easy to make.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 13 minutes
Servings: 24 serving
Course: Dessert
Ingredients Method

Ingredients
  

  • 2 3/4 cups flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1 cup butter room temperature
  • 1 cup sugar (can use more if you like it sweeter)
  • 1 tsp vanilla
  • 1 1/2 tsp red food coloring
  • 1/2 cup white chocolate chips

Method
 

  1. In a medium bowl combine the flour, baking soda, and baking powder and whisk until well incorporated.
  2. In a different bowl beat the butter until light and fluffy.
  3. Slowly add the sugar and continue to beat.
  4. Then add the eggs, vanilla, and food coloring and beat a little longer.
  5. Roll cookie dough into balls and place onto parchment paper lined cookies sheets.
  6. Bake at 350 Degrees for about 13 minutes.