Grilling season is here and I have the easiest shrimp recipe for you! These Grilled Blackened Shrimp Skewers are something we make quite often in addition to our steaks, burgers, and other grilled foods. Or you can have them as your main course, too!
Not only are these Grilled Blackened Shrimp Skewers easy and tasty..shrimp are healthy and low in calories, too! I make these quite a bit so I figured I would share with you. These can be your main course or as a side with your grilled chicken, steaks, or vegetables!
What you need for these shrimp skewers:
- Shrimp
- Blackening Seasoning
- Olive oil
- Lime
- Wooden Skewers
How to make these Grilled Blackened Shrimp Skewers:
In a medium sized baking dish add your thawed shrimp. Then season with blackening seasoning, olive oil, and lime juice. Toss them all up so that all the shrimp are coated evenly.
Then thread the blackened shrimp onto wooden skewers. (NOTE** I run the wooden skewers through water to help prevent starting on fire or burning).
How long to grill shrimp:
Let the shrimp marinate in the refrigerator until you are ready to grill! Then once the grill is preheated and ready, grill on each side for about 2-3 minutes until pink and hot throughout. Enjoy!
Can I use fresh shrimp vs frozen?
Of course, just grill until the shrimp turn pink and the insides are white. Frozen,cooked shrimp are basically just getting heated up!
Grilled Blackened Shrimp Skewers
Ingredients
- 15-20 medium sized cooked shrimp tail on (thawed)
- 1 tbsp olive oil
- 2 tsp blackened seasoning or more to your liking
- squeeze of lime
- wooden skewers
Instructions
- In a medium dish add shrimp, olive oil, seasoning, and lime juice and toss to coat shrimp.
- Rinse wooden skewers in water.
- Place shrimp on to skewers through the tail and back.
- Let marinade in the refrigerator until ready to grill.
- Grill for about 2-3 minutes on each side.
Like this idea?? Check out my Smoked Spicy Sausage Queso!!! Or my Grilled Blackened Salmon with Mango Pico De Gallo!
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What would go well with these Grilled Blackened Shrimp Skewers??
- Roasted Vegetable Medley
- Grilled Steaks (with my Three Igredient Steak Marinade)
- Grilled Blackened Salmon with Mango Pico De Gallo
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