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Christmas Pretzel Rods close up

Looking for a cute and easy treat to pass out this holiday season? Try these Christmas Pretzel Rods for a quick and delicious snack. These pretzels are very simple and come together quickly and will be a great thing for the kids to help with, too. Let them get creative!

For these Christmas Pretzel Rods I used vanilla almond bark candy coating, chocolate sandwhich cookies (Oreo’s), and sprinkles. The addition of the cookies made these awesome! Simply dip, decorate, let harden, and wrap them up. Boom done easy holiday treat.

christmas pretzel rods ingredients

I like the tast of the vanilla almond bark better than the candy melts. To me that tastes better but you can always use up whatever is in you baking cupboard. If you have white chocolate chips those will work, too. I never have much luck melting regular chocolate though. The almond bark turns out for me everytime!

First make up a little assembly line with crushed cookies, the bowl of melted chocolate, then parchament paper lined baking sheets. Then dip, add crushed cookies, sprinkles, and then lay on parchament paper.

I like to put mine in little loot bags and hand out to people!

pretzel rods in loot bags

Christmas Pretzel Rods

Print Recipe
Prep Time 5 minutes
Decorating time 10 minutes
Course Dessert, Snack
Servings 30 pretzels

Ingredients
  

  • 1 24 oz package vanilla bark candy coating
  • 1/2 package of Chocolate Sandwich Cookies
  • 30 pretzel rods
  • sprinkles

Instructions
 

  • In a zip lock bag add cookies and crush (I used a rolling pin).
  • According to the package, melt candy coating.
  • Dip pretzel rods into candy coating , tapping along side bowl to remove excess
  • Then Roll or use a spoon to get crushed cookies onto the candy coating.
  • Set onto parchment paper lined baking sheet and decorate with sprinkles or other candy of choice.
  • Refrigerate until hard and serve or wrap into loot bags.
Keyword chocolate dipped pretzel rods, christmas treats, pretzels

Like this recipe? Check out my Peppermint Mocha Cupcakes or my Christmas Crack!

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