Sharing is caring!

I am sure you have tried ham sliders before, but my love for these Hot Honey Ham & Swiss Sliders is strong. A little sweet, a little heat, toasted Hawaiian rolls filled with thick ham and swiss cheese…..yes! These are perfect for entertaining or to use leftover ham.

Hot Honey Ham & Swiss Sliders on white plate stacked

I had some leftover Hawaiian dinner rolls from Thanksgiving so decided to make these Hot Honey Ham & Swiss Sliders. I have made versions of these ham and cheese sliders for parties, super bowl, and just as a quick lunch. These are great to wrap up and freeze too for grab and go lunches.

close up of hot honey ham & Swiss sliders

With just a few ingredients and a few minutes you can have a tasty little sandwich for your family or friends. Mike’s co-worker had given us some of his “Hot Honey” so I used that along with some brown sugar and butter to create a nice glaze on top of the buns. Don’t have hot honey? Of course you can use regular honey, too. Fell free to change up the cheese as well to your liking!

What you need for these Hot Honey Ham & Swiss Sliders

  • Ham (deli, breakfast, or leftover)
  • Swiss Cheese
  • Hawaiian Dinner Rolls
  • Butter
  • Brown Sugar
  • Hot Honey or regular Honey
  • Optional* garlic powder

What to put Hot Honey on?

Hot Honey is sweet with a little heat so is great on these ham and cheese sliders. It would also make a great glaze for smoked ham, in a specialty cocktail, as a marinade for chicken, or as a dip for fried chicken or chicken tenders!

How to make these easy Ham and Swiss Cheese Sliders

First place the dinner rolls on a large baking sheet. Use a serrated knife to slice the entire thing in half so that the tops and bottoms of the buns can be separated. Then lay out the ham and place swiss slices on top of ham.

Place the tops of the buns over the ham and cheese. If you want to add any mustard or anything do it now. I didn’t add any I liked them just with the glazed buns. Then in a small dish melt the butter and stir in brown sugar and hot honey. Then brush the glaze over the top buns. Sprinkle with garlic powder and bake at 350 degrees for about 15 minutes.

Serve these Kings Hawaiian ham and Swiss sliders hot and enjoy!!!!

Looking for a recipe on how to cook a ham itself? Check out my Root Beer & Honey Smoked Ham recipe and video!

Make sure to PIN It!

hot honey ham & swiss sliders pinterest image with text

Hot Honey Ham & Swiss Sliders

These Hot Honey Ham & Swiss Sliders are so easy to make. Great for watching the game, the holidays or with leftover ham.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Course Appetizer, Breakfast, Lunch, Main Course
Servings 12 serving

Ingredients
  

  • 1 12 pack Hawaiian Dinner Rolls or similar
  • 12 oz. breakfast ham or as much to your liking
  • 4-6 slices swiss cheese
  • 1 tbsp. butter
  • 1 tbsp. brown sugar
  • 1/2 tbsp. hot honey or regular
  • garlic powder

Instructions
 

  • Place dinner rolls on a baking sheet and use a serrated knife to slice them half.
  • Place ham and swiss cheese on the bottom buns and set top half of buns on top.
  • In a small bowl melt butter and whisk in the brown sugar and hot honey.
  • Brush over top of the buns and sprinkle with garlic powder.
  • Bake at 350 degrees for about 15 minutes until bun are golden brown and cheese is melted.
Keyword appetizers, ham and cheese, ham sliders, hawaiian dinner rolls, leftover ham recipes, sliders, swiss

Make sure to follow along on Facebook, Instagram, Pinterest, or Twitter!

PIN IT on Pinterest!

hot honey ham & swiss sliders pinterest collage

If you like this recipe make sure to check out my:

Eggs Benedict Casserole

Instant Pot Sloppy Joe Sliders

Root Beer & Honey Smoked Ham