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Healthy Oatmeal Blueberry Bread

I love baking breakfast breads and this Oatmeal Blueberry Bread turned out great! Bursting with fresh blueberries, oats, and with just enough sweetness. This bread is perfect for a healthy breakfast, snack, or just when you are craving something sweet.

I whipped this up to take with us on our trip to North Carolina since I was in charge of a few baked goods. I made Chocolate Chip Pumpkin Bread and then this Oatmeal Blueberry Bread! This easy sweet bread is perfect in the morning with a cup of coffee or after dinner for dessert.

What I love about this heathy Oatmeal Blueberry Bread

I love baking when just 2 bowls are required, no mixer, and just a few pantry staples. This Oatmeal Blueberry Bread is just that! 

  • Loaded with fresh blueberries
  • just 2 bowls
  • no mixer required
  • healthy
  • easy
  • perfect to take on vacations/camping, etc
  • freezes well

If you are like me and love all things oatmeal, check out my Oatmeal Banana Pancakes or my Cranberry Oatmeal Chocolate Bars !

How to make this Oatmeal Blueberry Bread

Start by combining your dry ingredients in one bowl: flour, oats, baking powder, baking soda, salt, and cinnamon. Mix until well combined.

In a second bowl, combine the wet ingredients (and sugar): Sugar, eggs, and milk. 

Then slowly incorporate the wet ingredients to the dry and mix well.

Next fold in the fresh blueberries. 

Pour into a greases loaf pan and sprinkle a few extra oats on top and bake about 35-40 minutes at 350. 

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Oatmeal Blueberry Bread

I hope you LOVE this Oatmeal Blueberry Bread as much as I do! And take a stroll around the site for more recipes!

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Oatmeal Blueberry Bread

This Oatmeal Blueberry Bread is sweet, loaded with fresh blueberries, and healthy!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 40 minutes
Course breads, Breakfast, Dessert

Ingredients
  

  • 1 cup flour
  • 1 cup old fashioned oats
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1 tbsp cinnamon
  • 3/4 cup cane sugar or regular
  • 2 eggs
  • 1 cup milk
  • 1 cup blueberries

Instructions
 

  • In medium bowl combine flour, oats, baking powder, baking soda, salt, and cinnamon. Mix well.
  • In a separate bowl combine eggs, sugar, and milk. Mix well.
  • Slowly combine the wet ingredients to the dry and mix until well incorporated.
  • Fold in blueberries.
  • Pour into a greased loaf pan and sprinkle with a few more oats on top.
  • Bake at 350 for about 35-40 minutes until the center is cooked.
  • Let cool before removing from pan.
Keyword blueberry, bread, breakfast bread, oatmeal

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Like this easy bread? Check out my Zucchini Banana Bread or my Carrot Cake Bread with a Cream Cheese Glaze!

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Check out my Carrot Cake with a Cream Cheese Glaze Video!